Our menu
Rodizio
Salad Bar
Dessert
Happy Hour
À la carte
Rodizio
Dinner $79.95 (Mon – Fri | 4pm – 9pm) · Lunch $59.95 (Mon – Fri | 11:30am – 2pm) · Weekends & Holidays $79.95 (1pm – 9pm)
Dinner (Mon – Fri | 4pm – 9pm)
Saturday, Sunday and all major holidays.
Dry Aged A-La-Carte Cuts
South Brazilian Inspired Beverages
Signature Cocktails
Wagyu Ancho (Ribeye)
$155 - Available as an enhancement to the Chama Nativa Traditional Experience, includes 1 gourmet unlimited salad bar, 24 oz premium graded & aged 20 days
Wagyu New York Strip
$130,00 - Available as an enhancement to the Chama Nativa Traditional Experience, includes 1 gourmet unlimited salad bar, 20 oz premium graded & aged 20 days
Mint Pineapple Refresher
$7.99
Passionfruit Spritz
$7.99
Brazilian Lemonade
$6.99
Guarana Antartica
$4.99
Jack Daniel’s Apple Martini
$16 - Jack Daniel's Tennessee Apple shaken with liqueur and a splash of lemon.
Chocolate Martini
$16 - Vodka and chocolate liqueur shaken with cream or Irish cream for a rich dessert-style cocktail.
Traditional Caipiroska
$15 - Vodka muddled with lime wedges and sugar, served over ice.
Caramelized Pineapple Old Fashioned
$18 - Bulleit Bourbon, muddled orange peel, sugar, Aromatic Bitters. Served over a large ice cube and garnished with a caramelized pineapple
Chama Sour
$18 - Hennessy VS cognac, shaken with pineapple juice, lemon juice, and presented with a show up fire dashed with cinnamon
Mojito
$15 - Captain Morgan Silver Rum, shaken with fresh mint, lime juice, and simple syrup, and topped off with a splash of soda water. Served long and garnished with mint leaves and a lime wheel. Add flavors like blueberry, blood orange for an additional $2
Margarita
$15 - Astral blanco tequila, fresh lime juice, and triple sec, shaken and served on the rocks. Add many flavors like lychee, guava, or peach for an additional $2
Traditional Caipirinha
$15 - Fresh lime muddle with sugar, shaken Ypioca Cachaca, and served on the rocks. Keep it traditional or add flavors like passionfruit or strawberry for an additional $2
Salad Bar $39.95
Picanha (Prime Sirloin) & Salad Bar
$53.95 - (8oz-10oz) premium meat choice & All-You-Can-Eat-Salad-Bar option
Garlic Sirloin & Salad Bar
$53.95 - (8oz-10oz) premium meat choice. As an addition to our All-You-Can-Eat Salad Bar option.
Chicken Wrapped in Bacon & Salad Bar
$53.95 - (8oz-10oz) Chicken Wrapped in Bacon. As an addition to our All-You-Can-Eat Salad Bar option.
Ribeye & Salad Bar
$57.95 - (8oz-10oz) premium meat choice. As an addition to our All-You-Can-Eat Salad Bar option.
Filet Mignon & Salad Bar
$57.95 - (8oz-10oz) premium meat choice. As an addition to our All-You-Can-Eat Salad Bar option.
Salmon & Salad Bar
$57.95 - (8oz-10oz) premium meat choice. As an addition to our All-You-Can-Eat Salad Bar option.
Picanha (Prime Sirloin) & Salad Bar
$53.95 - (8oz-10oz) premium meat choice & All-You-Can-Eat-Salad-Bar option
Garlic Sirloin & Salad Bar
$53.95 - (8oz-10oz) premium meat choice. As an addition to our All-You-Can-Eat Salad Bar option.
Chicken Wrapped in Bacon & Salad Bar
$53.95 - (8oz-10oz) Chicken Wrapped in Bacon. As an addition to our All-You-Can-Eat Salad Bar option.
Ribeye & Salad Bar
$57.95 - (8oz-10oz) premium meat choice. As an addition to our All-You-Can-Eat Salad Bar option.
Filet Mignon & Salad Bar
$57.95 - (8oz-10oz) premium meat choice. As an addition to our All-You-Can-Eat Salad Bar option.
Salmon & Salad Bar
$57.95 - (8oz-10oz) premium meat choice. As an addition to our All-You-Can-Eat Salad Bar option.
Dessert
Passion Fruit Mousse
$13 - Airy and tropical passion fruit mousse with bright, citrus flavor. A perfect blend of sweet and tart.
Key Lime Pie
$13 - Tart Florida lime pie with graham cracker crust and whipped cream
Tres Leches Cake
$14 - Soft sponge cake is soaked in three kinds of milk and topped with whipped cream. Moist, sweet, and deeply satisfying.
Ice Cream
$12 - Vanilla ice cream served with strawberry, chocolate, or caramel sauce
Brazilian Flan
$12 - Homemade rich vanilla and egg custard topped with crème caramel
Molten Chocolate Cake
$13 - Warm chocolate cake with a chocolate fudge center, served with vanilla ice cream and rich chocolate sauce
Crème Brûlée
$13 - Homemade vanilla bean custard with glazed sugar coating
Cheesecake
$13 - Vanilla cheesecake with graham cracker crust, topped with red fruit syrup served plain
Papaya Cream
$12 - Fresh papaya blended with ice cream, topped with liquor of Cassis
Passion Fruit Mousse
$13 - Airy and tropical passion fruit mousse with bright, citrus flavor. A perfect blend of sweet and tart.
Key Lime Pie
$13 - Tart Florida lime pie with graham cracker crust and whipped cream
Tres Leches Cake
$14 - Soft sponge cake is soaked in three kinds of milk and topped with whipped cream. Moist, sweet, and deeply satisfying.
Ice Cream
$12 - Vanilla ice cream served with strawberry, chocolate, or caramel sauce
Brazilian Flan
$12 - Homemade rich vanilla and egg custard topped with crème caramel
Molten Chocolate Cake
$13 - Warm chocolate cake with a chocolate fudge center, served with vanilla ice cream and rich chocolate sauce
Crème Brûlée
$13 - Homemade vanilla bean custard with glazed sugar coating
Cheesecake
$13 - Vanilla cheesecake with graham cracker crust, topped with red fruit syrup served plain
Papaya Cream
$12 - Fresh papaya blended with ice cream, topped with liquor of Cassis
Happy Hour (Mon – Fri | 4:00pm – 6pm)
Happy Hour
Chama Burger
$26 - A hearty, flame-grilled house favorite.
Brazilian Sausage
$14 - Grilled linguiça with yuca and olives.
House Chicken Wings
$12 - Crispy, house-seasoned chicken wings.
Picanha Plate
$14 - Grilled top sirloin with broccoli, rice and vinaigrette.
Chicken Sliders
$12 - Tender chicken served on soft slider buns.
Beef Sliders
$12 - Savory beef patties served on soft slider buns.
Chicken Tenders
$14 - Crispy, golden chicken tenders.
French Fries
$8 - Crisp, golden fries, lightly seasoned.
Fish & Chips
$14 - Crispy battered fish served with golden fries.
A La Carte
Picanha
$28 - Brazil's prized top sirloin, grilled with its signature fat cap.
Ribeye
$32 - Richly marbled and grilled for deep, beef-forward flavor.
Filet Mignon
$32 - Tender center-cut filet, grilled to your preferred temperature.
Garlic Sirloin
$28 - Tender sirloin seasoned with roasted garlic and grilled over flame.
Lamb Chops
$32 - Juicy, flame-grilled chops with a beautifully savory finish.
Bacon-Wrapped Chicken
$20 - Juicy chicken wrapped in smoky bacon and grilled until golden.